I forgot to take the garlic schapps with me on holiday, and so it remains unconsumed. I have just removed the garlic and sampled the brew. 'Tis strong, but not unpleasant.
Colour is a pale yellow with a slight green tinge.
*Samples again for good measure*
Odour is a clear and obvious garlic one, with some sharp notes that reminds me somewhat of vinegar or dettol.
A sharp, grassy pungence invades your nose on the first sip. It mellows out into a very nutty flavour, but the sharpness remains on the tongue for some time.

Who wants to sample, and when?   8^)

Edit: [livejournal.com profile] gominokouhai has sampled. Comments: "surprisingly smooth" and posits ginger ale as a mixer. Mmmm, ginger ale.
Tags:
.

Profile

spudtater: (Default)
spudtater

Most Popular Tags

Powered by Dreamwidth Studios

Style Credit

Expand Cut Tags

No cut tags